Join us on a virtual trip to Northern Spain. Stacey Smith, founder of Crummbs, food and travel website will guide you through how to assemble three tasty pintxos (Spanish snacks), all perfectly matched with three award-winning Beronia wines – two red Rioja’s and a white from Rueda. In Northern Spain there is a long standing tradition of Gastronomic Societies, locally known as txokos, where people with a passion for food and drink meet to cook and appreciate fine food and wine. Bodegas Beronia was founded by one such group of friends who believed they could create a wine to complement their culinary prowess. Following in the footsteps of our passionate founders, we’re bringing together good friends with the perfect marriage of fine wine and food with our Beronia Txoko events.